Ms. Francrs Liu

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Ms. Francrs Liu

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Home> Industry News> Delicious and Nutritious Frozen Rice Balls

Delicious and Nutritious Frozen Rice Balls

April 03, 2023
Frozen glutinous rice balls, or Qiānzī Guǒ in Mandarin, are a traditional Chinese snack that is becoming a popular choice for dessert lovers around the world. These bite-sized balls are perfect for those who want to indulge their sweet tooth without feeling guilty. In this article, we'll take a closer look at frozen onigiri and why you should consider adding them to your dessert menu.
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1. What are frozen glutinous rice balls?

Frozen glutinous rice balls are made by mixing glutinous rice flour with water, which are then formed into small balls and boiled in water. The balls are then coated with sweetened ground peanuts, sesame seeds, or peanuts, giving them their unique texture and flavor. They are served cold and are perfect for summer.

2. Healthy snack options

Unlike other desserts that are high in sugar and calories, frozen rice balls are a healthy snack option. These balls are made with gluten-free and low-calorie glutinous rice flour. The coatings are often made with natural sweeteners like stevia or honey, which makes them a great alternative to sugary snacks.

3. Delicious food

Besides being a healthy snack, frozen gnocchi are also delicious. The rice noodles have a chewy texture and are fun to eat, while the coating provides a nutty and slightly sweet taste. They are also versatile and can be made with different coatings to suit your taste preferences.

4. Easy to make

Freezer rice balls are easy to make at home. All you need is glutinous rice flour, water, and a coating of your choice. Mix glutinous rice flour and water until a dough is formed, then roll into small balls. Boil them in water for a few minutes until they float to the surface, then apply your preferred coating. Let them cool in the refrigerator and serve cold.

in conclusion

Frozen onigiri are a delicious and healthy dessert option that's also easy to make at home. They're perfect for summer and a great alternative to high-sugar snacks. The combination of chewy rice flour and nut coating makes them a treat for the palate. Give it a try, you won't be disappointed!
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