Ms. Francrs Liu
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The boba in pearl milk tea is normally made of cassava starch. The chain starch content in cassava starch is as high as 83%, so it can make very elastic pearls. Similarly, among other general cereals, the starch content in glutinous rice is 98%, while the ordinary rice content is between 70%-83%. Obviously, the starch content in glutinous rice is high, so it is even stronger, so its stickiness is stronger.
June 06, 2022
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June 06, 2022
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